How to Make Psilocybin Tea

How to Make Psilocybin Tea

Introduction

Psilocybin is a naturally occurring psychedelic substance found in certain types of mushrooms. Proponents of these magic mushrooms believe they have many mental health benefits, including helping those who suffer from treatment-resistant depression, addiction, or anxiety. Whether psilocybin mushrooms are consumed by chewing them raw or by boiling them in water to make tea, anecdotal evidence suggests that they improve one’s overall sense of wellbeing.

The primary psychoactive component of these mushrooms is the molecule psilocybin, which is quickly broken down by stomach acids into smaller molecules called psilocin. Psilocin is a substituted tryptamine alkaloid and a serotonergic psychedelic substance that is in most magic mushrooms along with its phosphorylated counterpart psilocybin.

Typically, the psychedelic effects of psilocybin don’t last longer than six hours per dose, which is about 4 grams. But if it’s psilocybin tea you’re looking to make, read on to learn how to make the perfect cup.

What is Psilocybin Tea?

Psilocybin tea is a drink made from the psychoactive mushroom psilocybe. The tea is made by boiling the mushrooms in water, then straining the liquid and drinking it. Psilocybin tea has been used for centuries in religious ceremonies and healing rituals.

What are the Effects of Psilocybin Tea?

The effects of psilocybin tea can vary depending on the person. Some of the effects may include euphoria, relaxation, altered thinking, and spiritual experiences. Some users reported feeling very introspective. These effects can be long-lasting effect for some people, even after the effects of the psilocybin tea have worn off.

How to Make Psilocybin Tea

Psilocybin tea can be made by simply boiling water and adding the raw mushrooms, which can be whole, crushed, or ground into powder. The steeped shrooms should be strained, and then either eaten or discarded.

Although psilocybin tea can taste better than simply consuming the mushrooms raw, the potency of the mushrooms is most pronounced when eaten raw. Although the potency of the mushrooms diminishes when they are dried or cooked, it is easier to consume a larger dose than if they’re eaten raw. That’s why drinking psilocybin tea might enable you to consume a higher dose.

What are the Risks?

There are some risks associated with psilocybin tea, but they are generally considered to be mild. The primary risks stem from consuming too much psilocybin, which can result in nausea, vomiting, and dizziness. Additionally, psilocybin can induce anxiety and paranoia in some people, so it’s important to start with a low dose and increase it gradually if needed.

How to Dose Psilocybin Tea

The recommended dose for psilocybin tea is 1.5 to 2 grams. This can be achieved by using 2 to 3 grams of fresh psilocybin mushrooms or 0.5 to 1 gram of dry mushrooms.

Where to Find Psilocybin Mushrooms

The easiest place to find psilocybin mushrooms is in the wild, but they can also be found at some nurseries and specialty stores. Check online for gardening supply stores that have psilocybin mushrooms or try your local nursery. You can also order some from the internet, but you should only use trusted website retailers.

Conclusion

The best thing about the recipe for psilocybin tea is that it’s easy to follow and doesn’t require any advanced cooking skills. You can make a batch of psilocybin tea in less than 10 minutes with little to no mess. Then, for the next few hours, you can free your thoughts of worries and stress, all while sipping on a mind-bending cup of tea.

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